Suffolk N Smoky

Deep, Rich and Smoky, with my signature heat!

Made using red Habaneros peppers and Chipotlé, along with my secret base and the addition of smoked salt, this is the perfect sauce for a spicy barbeque. It can be used as a marinade or as a sauce on the side of the plate. Either way it does knock all other smoky sauces into a cocked hat!!

This does contain SULPHIDES from the Apple Cider Vinegar, and please remember this is made in my home kitchen, so I cannot guarantee cross-contamination from other ingredients.

Please use by the Best Before Date (see rear label), and within 6 months of opening. Once opened keep in the fridge.